Joslin’s Asian American Diabetes Initiative (AADI) is excited to host the 2nd interactive Ginger Forum, inviting patients, their families and caregivers, health professionals in clinical practice, research, and health advocacy to learn, network, and collaborate. Four sessions will cover topics from nutrition to wellness for the whole family.

Welcome Messages

Mr. Leverett Wing, Board Member, Joslin Diabetes Center & Executive Director, The Commonwealth Seminar

Ms. Adelline Ntatin, MPH, MBIM, MA, RN-BSN, Vice President, BILH Health Equity

Keynote "Food as Medicine: East Meets West"

Dr. Frank Hu, MD MPH PhD, Professor and the Chair, Department of Nutrition, Harvard T.H. Chan School of Public Health

Forum Goals

Dr. George King, MD, Chief Scientific Officer, Founder of the AADI at Joslin Diabetes Center

Session 1: Goals and progress made through Massachusetts Asian American Diabetes Summit

Since February, the AADI has been working with leaders in the AA communities in Greater Boston Area through the “Massachusetts Asian American Diabetes Summit” to promote diabetes risk awareness and ensuring access to education & resources for our communities. Session 1 serves as the 3rd summit where we share updates on our efforts through the summit.

*Facilitated by Dr. Tam Nguyen, PhD MSN/MPH RN (Boston College School of Nursing)

 Speakers

    Dr. Tu-Mai Tran, MD, MSc, Chief of IM/FM, Atrius Health, Quincy

    Dr. Atif Adam, MB BS PhD, Joslin Diabetes Center

    Mr. Philip Chong, President & CEO, Quincy Asian Resources, Inc.

Session 2: Patients & Community Voices – Helpful resources for prevention and better management of our diabetes

For anyone who is diagnosed with diabetes, it is critical to have access to education and information which can help learn self-care and prevent future complications. Understanding what is needed and connecting both providers and patients with appropriate resources requires systematic changes. Let’s discuss what can be done.

*Facilitated by Ms. Quynh Tu, RDN LDN CDCES (Enhance Asian Community on Health / Boston College)

    Speakers

    Dr. Elaine Shiang, Joslin's Asian Clinic patient

    Ms. Rachel Lee, MPH RD LDN IBCLC, Quincy Asian Resources, Inc.

    Dr. Herman Harry Lee, Board Member, South Cove Community Health Center

    Ms. Tuyet Tran, MSW, LICSW, Executive Director, Southeast Asian Coalition of Central MA

Luncheon & Networking at Joslin atrium

Tribute to Chef Jasper White
Chef Jasper White was an award-winning chef and a respected restaurateur. He was also the founding chef who helped launch the "A Taste of Ginger" annual event to support Joslin's AADI expand its mission. We would like to take a moment and celebrate his life together. As Jasper always said, "Food is Love". Let us remember him and the profound impact he had on Asian American communities! 
*Chef Jimmy Liang, Founder, JP Fuji Group

Session 3: Prevention & Nutrition – Prevention and better management of diabetes through lifestyle, food, and medication

It’s a common myth among AA patients newly diagnosed with diabetes to think that they will not be able to eat rice or noodles. Having diabetes does not mean you are restricted from certain foods. Knowing what you can do, or what to avoid allows us to make better choices in our lifestyle. Let’s learn some of our options and who can help you navigate the process.

*Facilitated by Dr. Frank Hu, MD MPH PhD, Professor and the Chair, Department of Nutrition, Harvard T.H. Chan School of Public Health
    Speakers
    Dr. William Hsu, MD, Chief Medical Officer, L-Nutra
    Dr. Persis Commissariat, PhD CDCES, Joslin Diabetes Center
    Dr. Henry He, MD PhD, Chief of Endocrinology, Diabetes & Nutrition, St. Elizabeth Medical Center

Session 4: Gestational Diabetes (GDM), Family Health, and Children

If you have diabetes and plan to be pregnant, or if you develop gestational diabetes during your pregnancy, it’s important to work with your diabetes specialists to ensure the health of you and your family. AA may have higher prevalence of gestational diabetes, knowing what’s good for mothers and babies can benefit the entire family and there are many steps everyone can incorporate in their routines. Let’s find out how you can support babies and children get a head start in leading a healthy life!

*Facilitated by Ms. Shunee Yee (the President and CEO of CSOFT International and CSOFT Health Sciences) and Ms. Chihiro Sato (Joslin Diabetes Center)
    Speakers
    Dr. Lucy Chie, MD, OBGYN, BIDMC, South Cove Community Health Center
    Ms. Karen Lau, RD, CDCES, Joslin Diabetes Center

Closing Remarks
Ms. Shunee Yee, Board Member, Joslin Diabetes Center & President and CEO of CSOFT International and CSOFT Health Sciences