Join us as we celebrate the Year of the Snake at our Annual Spring Banquet!
Come dressed in red, gold or black cocktail-wear for a 10-course dinner, lion and dragon dance, silent auction and raffle.
Early Bird Ticket sales close on February 7th.
Ticket sales close on Saturday, March 15th.
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BBQ Combination Platter
Crab Meat Fish Maw Soup
Honey Walnut Shrimp
Sweet & Sour Pork Chop
Bamboo Shoots with Deep Fried Egg Tofu
Deep Fried Crispy Chicken
Baked Lobster with Ginger & Scallion
Pan Fried Rock Cod Fish Fillet with Vegetable
Yang Chow Fried Rice
Dessert
(subject to change)
Questions? Contact events@sgvcca.org